
Ingredients
5 servings
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6 Pandan leaf
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500 ml Water
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2 cup Ice
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2/3 cup Sugar
Method
1 hour 10 mins
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Boil pandanus leaf with water for about an hour.
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Add some sugar and take the pandanus leaf out.
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Pour the drink into the jug and add some ice cubes.
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Bring into the fridge.
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