
This a drink we like to make in Puerto Rico for Christmas time, really good and easy to make.
Ingredients
-
1 can evaporated milk
-
1 can Coconut Milk
-
1 can Sweet Condense Milk
-
1 can Coconut Cream
-
2 tbsp vanilla extract
-
1 pinch ground nutmeg
-
1 tsp ground cinnamon
-
1 1/4 cup Bacardi Rum
Method
8 mins
Mix all the ingredients in a blender and put them in a
bottle, refrigerated at leas 6 hours. Then pour in a martini glass or in
shot glasses and sprinkle some cinnamon and enjoy :)
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