Ingredients
10 servings
-
1 can evaporated milk
-
1 can condensed milk
-
1 can cream of coconut
-
1 can coconut milk
-
1 cup nutella
-
1 tsp vanilla extract
-
1 pinch ground nutmeg
-
1 tsp ground cinnamon
-
1 cup white rum (Bacardi) or you can leave it out
Method
10 mins
In a blender mix all the ingredients until well
combined, pour on a bottle, refrigerate for at least 4 hours, once you
are ready to drink it, leave it outside for 20 minutes mix well and
enjoy in a martini glass, or shots glasses.
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